An Overview of FSSAI Registration
Food safety and hygiene are directly linked to public health. With the rapid growth of
restaurants, food delivery services, bakeries, packaged foods, cloud kitchens, and
online food startups, it became essential for the Government of India to regulate the
food industry. To ensure that every food business maintains quality and safety
standards, the Food Safety and Standards Authority of India (FSSAI) was established
under the Food Safety and Standards Act, 2006.
Every food business operator (FBO) in India – whether small or large – must obtain an
FSSAI Registration or License before commencing operations. This not only ensures
compliance with the law but also builds consumer trust, as people are now more conscious
about what they eat and where it comes from.
FSSAI Registration is a 14-digit unique identification number issued to food businesses.
This number must be printed on food packaging, labels, and displayed at food premises.
It acts as proof that the business follows the guidelines of the FSSAI in terms of
safety, hygiene, and quality.
Advantages of FSSAI Registration
Legal Compliance: Mandatory for all food businesses to avoid penalties
and legal issues.
Consumer Trust: Customers prefer buying food from registered/licensed
businesses, boosting your brand reputation.
Business Expansion: Required for selling food on e-commerce platforms
like Zomato, Swiggy, Amazon Pantry, and BigBasket.
Quality Assurance: Ensures adherence to food safety and hygiene
standards, protecting consumers.
Global Reach: Necessary for exporting food products and complying with
international food safety norms.
Documents Required
For Food Business Operator (FBO):
- Identity proof (Aadhaar / PAN / Passport / Driving License)
- Passport-size photographs of the applicant
- Address proof of business premises
- Business constitution documents (Partnership deed, Incorporation certificate, etc.)
- Food product details and category
- Declaration form (Form A or Form B)
- NOC from Municipality / Local body (if applicable)
FSSAI Registration & Compliance Process
Registration:
- Apply online through the FSSAI Food
Licensing and Registration System (FLRS).
- Submit required documents and business
details.
- Receive a 14-digit FSSAI License or
Registration number.
License Categories:
- Basic Registration – For small businesses
with turnover up to ₹12 lakh per year.
- State License – For medium businesses with
turnover between ₹12 lakh and ₹20 crore.
- Central License – For large businesses with
turnover above ₹20 crore or involved in import/export.
Renewal:
- FSSAI License is valid for 1 to 5 years
based on applicant’s choice.
- Renewal must be applied at least 30 days
before expiry to avoid penalties.
Compliance & Inspections:
- Follow FSSAI guidelines on hygiene, safety,
and quality standards.
- Periodic inspections by food safety
officers to ensure compliance.
Applicable Sectors:
- Restaurants, bakeries, cloud kitchens, and
catering services.
- Food manufacturers, packers, and
distributors.
- Food delivery platforms and online
suppliers.
- Dairy, meat, poultry, fish, and packaged
drinking water suppliers.
Requirements and Fees for FSSAI Registration
- Turnover up to ₹12 lakh: Basic Registration with minimal fees.
- Turnover between ₹12 lakh and ₹20 crore: State License with applicable fees.
- Turnover above ₹20 crore or import/export businesses: Central License with higher
fees.
- Application fees vary based on license type and duration (1-5 years).
Key Requirements:
- Accurate business and product details.
- Compliance with food safety standards and labeling requirements.
- Valid documents as per FSSAI guidelines.
Why Choose Subrudhi for FSSAI Registration
Subrudhi is a trusted partner for FSSAI registration and compliance, helping food
businesses across India navigate the regulatory landscape with ease.
Our expert team assists with online application submission, documentation, license
procurement, and timely renewal, ensuring full compliance with FSSAI standards.
We provide transparent pricing and dedicated support, simplifying the FSSAI registration
process for businesses of all sizes—from small startups to large manufacturers.
Whether you are a restaurant, food manufacturer, or online food seller, Subrudhi offers
personalized solutions tailored to your requirements.
Frequently Asked Questions
FSSAI Registration is a 14-digit unique license number issued to food
businesses to ensure food safety and compliance with the Food Safety and
Standards Act.
All food business operators including manufacturers, restaurants, caterers,
food delivery services, and importers/exporters are required to register
with FSSAI.
FSSAI licensing is divided into Basic Registration (small businesses), State
License (medium businesses), and Central License (large businesses or
importers/exporters).
The license is valid for 1 to 5 years based on the applicant’s choice and
must be renewed before expiry.
The business may face heavy fines, legal penalties, confiscation of food
products, and loss of consumer trust.
Yes, it is mandatory for all food business operators regardless of their
size.
Renewal can be done online through the FSSAI portal at least 30 days before
the license expiry date.
